Solar Braised Potatoes
Very easy to make in your solar oven
Prep Time 5 minutes mins
Cook Time 45 minutes mins
Course Side Dish, Sides
Cuisine American
Servings 4
Calories 164 kcal
- 1.5 lbs Petite potatoes (gold, fingerling, red, or medley)
- 1 tablespoon Olive oil (or butter)
- 1 tablespoon Rosemary (or herbs of your choice)
- 2 Bay leaves
- Salt and pepper to taste
Preheat Sun Oven
Add potatoes to shallow cast iron pan. Add water until potatoes are halfway covered.
Drizzle with olive oil (or dot with butter).butter. Add bay leaves, rosemary, or other herbs. Season with salt and pepper to taste.
Cover and braise in the Sun Oven until the potatoes are tender.
A few minutes on the stove over high heat to let the remaining water evaporate completes the dish.
Optional: Add garlic and/or onion with the potatoes during cooking.
Feel fee to add other herbs and seasonings besides what I list here. Make them to your taste!
Keyword braised potato, fingerling, petite potatoes